Last last Saturday, after Cheng Beng ritual, my aunt said she want to belanja dinner. So, off me and my cousins go to Jinjang in the evening. There's restaurant that my aunt frequent always. She told me that this place server delicious food at a reasonable price. This place is Yuen Kee (
源记). It is in the Medan Selera Jinjang just next to the Ipoh Road Yong Tao Fu in Jinjang Utara. This area is better known as 3 temples (三间庙) because there are 3 Taoist temples here.
You can easily regconize Yuen Kee from the yellow table cloth. We reached about 7.30 p.m. and at 8.00 p.m. the place was already packed with customers. So, come earlier if you don't want to wait long for a table.
Price: RM 8
After Four Heavenly Kings, we have Four Treasures. This dish consist of lala (clam), prawn, sliced abalone, and dried scallop cooked in fish stock seasoned with ginger and Chinese wine. Enough said, by looking at the ingredient put in to the soup, you'll know that the soup taste very good. Filled with the taste of seafood this dish is a must try.
Price: RM 25
Price: RM 12
Golden actually meant crab stir fried with salted egg yolk. Quite a popular way to cook up some crabs nowadays. It's been a long time I haven't eaten crabs. My favourite part is the crab shell which you can find some crab roe. Lucky enough, there's some in these crabs that we ordered. Even though cooked with salty egg yolk, it's not too salty. I licked the whole crab, only then I eat the meat. Nice
Price: RM 40 1kg
Price: RM 4 (single portion)